“Oxsprings ham sells extremely well, our customers have ranked it alongside the best known continental hams.”
Jean Roberts
Buyer for Hillers Farm Shop
(Best Local Food Retailer, Midlands 2007)
“Alex has pioneered an excellent local product that is wonderfully versatile for both delicate starter dishes and hearty main courses.”
David Kelman
Head Chef, Lower Slaughter Manor, Gloucestershire
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“This ham is just divine. Such a subtle flavour and delicacy that stimulates the palate. That said it has a boldness to stand strong against perfumed oils, herbs, cheeses, seasonal salads and pastas. True added value to a quality English product. More please!”
Rob Rees MBE
The Cotswold Chef
www.robrees.com |
